Bourdain and the program he hosted on CNN were honored with multiple Emmy nominations in July, a little more than one month after the beloved host died by suicide.
Bourdain was honored with two nominations, while his show, “Anthony Bourdain: Parts Unknown,” earned six nominations overall. The show’s digital extension, “Explore Parts Unknown,” also scored a nomination.
The categories are set to be announced this weekend, with the Primetime Emmy Awards taking place September 17.
Getting the Emmy nominations so soon after Bourdain’s unexpected death, gave those who worked with him on the show “something to sort of be happy about” in the midst of great grief, Zweig says.
“Tony was really proud of the programs that we submitted this year,” she says. “I think it’s going to be hard. Obviously, it would be wonderful to walk away with some awards, but, I think, regardless, it’s going to be a challenging day.”
On September 23, CNN will premiere the final episodes of “Parts Unknown.”
Deciding how best to make use of the footage gathered in the time before Bourdain’s death left Zweig and the rest of the team behind the series in a kind of uncharted territory to which they were not accustomed.
Zweig says, however, there was never a question about whether or not they would use the footage. She calls it “the right thing to do.”
“It’s part of Tony’s legacy,” she says. “Obviously, the perspective of watching them changes after Tony’s death but at the same time our goal was to try and execute them in the way that they were intended.”
Bourdain died while filming for the twelfth season was in progress. With the exception of the premiere, the episodes will not feature his narration or writing, but make use of the material obtained in the field, Zweig says.
“United Shades of America” host W. Kamau Bell accompanies Bourdain to Kenya in the season opener. Other episodes will take place in Asturias, Spain; Indonesia; West Texas, and New York City’s Lower East Side.
“I think that it’s a selection of locations that really speak to who Tony was,” Zweig says.
There will also be two specials that round out the season — one a behind the scenes look featuring conversations with the crew and one about the show’s impact, a point that has come up time and time again since Bourdain’s death.
His ability to unite people through food was unrivaled and he inspired others to seek their own adventures.
“I’m all for going even deeper into debt for a travel experience and great meals. This is something you’ll remember for the rest of your life,” he once told a young student. “It is a life-altering experience that you will never forget that will change the whole way you look at the world and understand events around you.”
Zweig acknowledges that Bourdain’s “unique voice” made the series one-of-a-kind. (“It’s hard to say how you could top this in some ways [or] recreate this particular thing,” she says.) But what Bourdain gave to those who worked with him behind the scenes was a gift that will serve them all indefinitely.
“We’ll be taking so much away from this series that will obviously influence the work that we’re doing,” she says. “Before this show, I had worked on a lot of television, but I’d certainly never done anything that had such a world view and that kind of different way of looking at the world will certainly go with me to whatever the next project is that I do.”